Puccinia allii(PUCCAL)
Overview
Data shown below are extracted from EPPO Global Database
https://gd.eppo.int/taxon/PUCCAL
EPPO GD contains information about geographical distribution, host plants, and more...
Important note: GD is not a primary source for taxonomy (classification and nomenclature) and should not be considered as such. The EPPO Secretariat follows different sources (literature, databases) to provide some elements of taxonomy to its users. However, it does not attempt to provide all levels of the taxonomic tree or exhaustive lists of accepted taxa.
https://gd.eppo.int/taxon/PUCCAL
EPPO GD contains information about geographical distribution, host plants, and more...
Important note: GD is not a primary source for taxonomy (classification and nomenclature) and should not be considered as such. The EPPO Secretariat follows different sources (literature, databases) to provide some elements of taxonomy to its users. However, it does not attempt to provide all levels of the taxonomic tree or exhaustive lists of accepted taxa.
- EPPO code: PUCCAL
- Preferred name: Puccinia allii
- Authority: (de Candolle) Rudolph
| Name | Language |
|---|---|
| løgrust | Danish |
| Rost: Lauch | German |
| Rost: Zwiebel | German |
| rust of garlic | English |
| rust of onion | English |
| roya del ajo | Spanish |
| rouille de l'ail | French |
| svogūnų rūdys | Lithuanian |
