Xanthomonas hortorum pv. cynarae(XANTSY)
Overview
Data shown below are extracted from EPPO Global Database
https://gd.eppo.int/taxon/XANTSY
EPPO GD contains information about geographical distribution, host plants, and more...
Important note: GD is not a primary source for taxonomy (classification and nomenclature) and should not be considered as such. The EPPO Secretariat follows different sources (literature, databases) to provide some elements of taxonomy to its users. However, it does not attempt to provide all levels of the taxonomic tree or exhaustive lists of accepted taxa.
https://gd.eppo.int/taxon/XANTSY
EPPO GD contains information about geographical distribution, host plants, and more...
Important note: GD is not a primary source for taxonomy (classification and nomenclature) and should not be considered as such. The EPPO Secretariat follows different sources (literature, databases) to provide some elements of taxonomy to its users. However, it does not attempt to provide all levels of the taxonomic tree or exhaustive lists of accepted taxa.
- EPPO code: XANTSY
- Preferred name: Xanthomonas hortorum pv. cynarae
- Authority: (Trébaol et al.) Morinière et al.
Name | Authority |
---|---|
Xanthomonas cynarae pv. cynarae | (Trébaol et al.) Timilsina et al. |
Name | Language |
---|---|
bacterial bract spot of artichoke | English |
graisse de l'artichaut | French |